
OpenAI Taps OpenClaw Creator Peter Steinberger in a Move to Boost AI Agent Offerings
OpenAI has appointed Peter Steinberger, creator of OpenClaw, to lead advancements in personal AI agents.

OpenAI has appointed Peter Steinberger, creator of OpenClaw, to lead advancements in personal AI agents.

All eyes are on the global AI Summit to be held in India from February 16 to February 20. Prime Minister Narendra Modi will inaugurate the India AI Impact Expo 2026 on February 16 at the Bharat Mandapam in the national capital. The event is expected to bring together leaders from across spheres — heads [...]

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A T’way Air flight [YONHAP] Korea’s low-cost carriers are turning to ramyeon, bibimbap and branded meals to stand out, as fare gaps narrow and price competition loses its edge. On popular routes to Southeast Asia and Japan, ticket prices among budget carriers now differ by only a few tens of thousands of won when departure times and baggage allowances are similar, according to industry officials. Higher fuel costs and a weaker won have pushed overall fares up, leaving little room to compete. Related ArticleLCC seat proportion in Korea outpaces Asia-Pacific averageKorean Air, Asiana and other Hanjin Group airlines ban in-flight use of portable batteriesKorea completes flight tests for homegrown KF-21 fighter jet Airlines are responding by shifting their focus to in-flight services — especially food. New entrant Parata Air has made in-flight ramyeon and ready-to-eat meals a selling point for short-haul travelers. It offers a range of branded instant noodles and meal options, a contrast to Korean Air and Asiana Airlines, which have scaled back ramyeon service. A ramyeon option available on Parata Air flights [PARATA AIR] “Ramyeon does not carry a heavy cost burden, but customers feel satisfied,” an airline industry source said. “When you factor in the spread through social media, it becomes an efficient promotional product.” Carriers expanding into long-haul markets are investing more heavily in meal quality. T’way Air has partnered with CJ CheilJedang’s Korean food brand Bibigo, featuring signature dishes such as premixed bibimbap and pork chop steak. The premixed bibimbap is easy to eat and requires little preparation during the flight. The airline serves the meals on its long-haul routes to Paris, Rome, Barcelona, Frankfurt and Sydney. On European routes, all passengers receive two complimentary meals chosen from four options. On the Sydney route, Business Saver — a discounted business-class fare category — passengers receive two complimentary meals, while economy passengers receive one. T’way Air also plans to relaunch its sausage and egg brunch and beef mushroom porridge with revised portions and ingredients in April. T’way Air cabin crew members introduce new in-flight meals ? ready-mixed bibimbap and pork steak ? which have been available on the airline’s long-haul routes since this month. [T'WAY AIR] Jeju Air has also expanded partnerships with restaurant brands. The airline has introduced braised short ribs and grilled beef patties developed with a Korean restaurant chain. It also offers regionally themed options such as “Jeju Field Meal with Vegetables” (translated), which features local ingredients from Jeju Island. The airline continues to introduce limited-edition in-flight merchandise and snack items to strengthen brand identity. Since low-cost carriers face structural limits on profitability from ticket sales alone, many now rely on services such as in-flight meals, snacks and merchandise to supplement revenue while shaping brand character. Passengers check in at the Asiana Airlines counter in Terminal 2 at Incheon International Airport on Jan. 14. [KIM KYOUNG-ROK] Industry observers estimate that ancillary revenue accounts for close to a double-digit percentage of total sales at some carriers. With limited room to raise ticket prices, in-flight sales and optional services increasingly determine profits. While expanding seat pitch or installing in-flight entertainment systems requires large-scale investment, food and snack offerings allow airlines to improve customer satisfaction at relatively low cost. For carriers entering long-haul markets, meal quality directly influences brand perception. “When price competition intensifies, companies need to find differentiating factors,” said Lee Jong-woo, a professor of business administration at Ajou University. “For low-cost carriers, structural changes such as widening seat pitch or replacing aircraft carry significant cost burdens, but in-flight meals and snacks allow them to alter the customer experience with relatively small investments. In the end, small experiential differences that consumers remember are likely to shape brand loyalty.” This article was originally written in Korean and translated by a bilingual reporter with the help of generative AI tools. It was then edited by a native English-speaking editor. All AI-assisted translations are reviewed and refined by our newsroom.BY PARK YOUNG-WOO [paik.jihwan@joongang.co.kr]

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OpenClaw is a free, open-source project created by an Austrian developer that went from zero to 175,000 GitHub stars in under two weeks. Over 100,000 people now run autonomous AI agents that handle tasks traditionally performed by assistants, bookkeepers, researchers, customer service reps, project managers, junior lawyers, and marketers.

TOKYO, Japan — Japanese economic growth fell short of market expectations in late 2025, official data showed Monday, adding to pressure on Prime Minister Sanae Takaichi to stimulate activity after her recent election landslide.Gross domestic product (GDP) in the world's fourth-biggest economy expanded by just 0.1 percent in the fourth quarter, undershooting market forecasts of growth of 0.4 percent.The growth follows a contraction of 0.7 percent -- revised downwards from an earlier reading of minus 0.6 percent -- in the previous quarter.Growth in private consumption, and private residential and corporate investments, contributed to the expansion, according to the cabinet office data.In calendar 2025, Japan's economy grew 1.1 percent, after a 0.2-percent contraction in 2024, the data from the cabinet office showed.On an annualised basis, GDP expanded by 0.2 percent in the three months through December, significantly weaker than the median economist estimate of 1.6 percent growth.Takaichi became Japan's first woman prime minister in October and called snap elections for February 8.The vote saw her Liberal Democratic Party (LDP) win a historic two-thirds majority in the lower house.In November, her government pushed through a 21.3-trillion-yen ($139-billion) stimulus package aimed at boosting growth.It included energy subsidies, cash handouts, and investment incentives in key fields like semiconductors and artificial intelligence.It also included funds for expanded spending on defence, as China increases military activities in the wider region.Her spending plans have however worried investors.Japan's debts are more than twice the size of the country's economy, with the highest ratio among advanced economies.Last month, yields on long-term Japanese bonds hit record highs after Takaichi pledged temporarily to exempt food from a consumption tax to ease the pain of inflation on households."The minuscule rebound in activity last quarter may embolden PM Takaichi to press ahead with even more fiscal loosening," Marcel Thieliant at Capital Economics said Monday.The weak growth "implies that the large supplementary budget passed at the end of November provided no boost to public spending last quarter just yet," Thieliant said in a note."In fact, sluggish economic activity increases the chances that Takaichi will not only press ahead with suspending the sales tax on food but enact a supplementary budget during the first half of the fiscal year that starts in April already rather than wait until the end of this year," he added.The weak growth is however not expected to deter the Bank of Japan from hiking interest rates later this year, according to economists.